Señorita roles were first baked in a humble store in Vallejo California all the way back in 1988 by Auntie Nelly, Uncle Romy Maranan and their five children.  It was not easy for them to raise five children and simultaneously run their bakeshop. However people were continuously drawn to the shop and the baked goods.  Soon everyone in Vallejo was drawn to the sweet little rolls.

​But the pastries were simply too warm and sweet to be confined to one single area of the bay.  Since then all of her five children have grown-up.  They all wanted to share the family secret.  As the family business has continued to grow throughout the Bay Area and Pacifica, we hope that your family and friends also enjoy the love and care that we placed into every pastry we make.